Dietary & Allergy Information
We offer a variety of vegan, vegetarian, gluten-free, pescatarian, dairy-free, and high-protein options to accommodate a wide range of dietary preferences and lifestyles. Many dishes on our menu can be modified to accommodate allergies and dietary preferences.
While our kitchen handles common allergens and cross-contact is possible, our culinary team follows strict procedures when preparing allergen-sensitive meals. These include using a dedicated fryer, separate utensils and gloves, and thoroughly sanitizing all preparation stations before and after handling allergenic ingredients.
If you have a food allergy or dietary restriction, please inform your server before placing your order.